I tried to follow the recipe as best I could but I always have problems with accuracy and patience. This is my (slightly adapted) version.
Ingredients:
- One cup of butter (I used an olive oil based butter - it's all I had)
- One packed cup brown sugar
- One cup of white sugar
- Two eggs
- One tsp vanilla essence
- Two and a half cups of plain flour
- Half tsp salt
- One tsp baking powder
- One and a half cup of Cadbury Baking Milk Chocolate Chips (add more if possible!)
- Cream the brown sugar, white sugar and butter in a bowl
- Add eggs, one at a time, making sure each egg is fully incorporated first
- Add vanilla
- Whisk flour, baking powder and salt together, then add to the wet mixture
- Fold in chocolate chips
- Place 1 tbsp balls of dough on baking tray - allow lots of room for expanding!
- Bake in 160 deg. Celcius oven for 9-10mins, depending on how soft/crunchy you like your cookies. Mine didn't colour so much on the top, but it did a little on the bottom.
<3 S